The chest and skin of a goose’s neck 1-2 slices of bread 2-3 eggs 4-5 cloves of garlic parsley leaves salt, paprika, pepper The goose brea... See recipe
Eggs, flour, salt, water From eggs, flour, salt and water is made a dough that is given through a special grater or cut into small pieces. The tarhan... See recipe
the skin on the neck of a goose the fat on the belly of a goose 200 g flour 1 carrot 1 parsley root 1 red onion salt, pepper, paprika Goose fat... See recipe
Ingredients: 1 goose breast 2-3 cloves of garlic goose fat 2 eggs 2 slices of bread salt and pepper The goose breast is cleansed of the skin. T... See recipe
1 kg goose liver the fat on the bird’s belly 5-6 cloves of garlic 1-2 large onions sweet paprika and whole pepper corns Goose liver is wa... See recipe
1 kg of fried goose lard 1 onion 10 eggs 2 teaspoon mustard tarragon vinegar salt, thyme The fried goose lard are given through the mincer. Then... See recipe