Mărtaș (sauce)

Mărtaș (sauce)

1l milk, 3 tablespoons flour, yogurt, sour cream. Milk, cream and flour are mixed with the whisk. Add salt and a pinch of sugar. Put the yogurt and bo... See recipe

Horseradish sauce

Horseradish sauce

Put sliced uncooked bacon in the frying pan until the lard comes out. Horseradish is cleaned and grated. Put a little grated horseradish in lard and h... See recipe

Tomato stew

Tomato stew

3 onions 4 porodici (tomatoes) 250 ml sour cream 2 tablespoons wheat flour Salt and pepper to taste 100 g oil Finely chop the onion and fry in a... See recipe

Bobâlci

Bobâlci

Make a dough, softer, from flour, water, salt, yeast. Spread a sheet with the rolling pin, then roll and cut into pieces the size of a walnut. Bake on... See recipe

Cheese spreader

Cheese spreader

Bring water to a boil and pour the cornmeal. Bring to a boil. Fry onions in a pan. Put cheese, dill, onion tails, sour cream and a little sauce from t... See recipe

Folds (patties)

Folds (patties)

Make an unleavened bread (cornmeal, water and baking soda). You can also put onion tails and dill leaves. Bake on the stove, in cabbage leaves. See recipe