Plum jam

Plum jam

Seeds are taken out of the plums. They are put in a cauldron. Leave until the next day to drop the juice. Make a fire and put the cauldron. With a... See recipe

Blackberries jam

Blackberries jam

In a jar, alternating, a layer of blackberries and a layer of sugar. Leave it like this until the fruit leaves a syrup. Strain the syrup, put it in a ... See recipe

Smoked pork ham

Smoked pork ham

The pork pulp is kept in salt for a week, then smoked with plum or cherry wood. Leave it to desmoke for 2 days, soak in water. Boil only in water. See recipe

Preserve meat

Preserve meat

Sliced meat is seasoned with salt, pepper. Add a little oil and leave to soak. It is placed in jars. Cover with lard and boil the jars in the oven. It... See recipe

Fruit compote - Ruscova

Fruit compote - Ruscova

For the compote pears, apples, prunes are soaked and then boiled, if you want you can sweeten it with sugar or leave it without. You can eat with brea... See recipe

Noodles with ground walnuts

Noodles with ground walnuts

The noodle dough was cut into squares and placed in the oven. A syrup of sugar, water and ground walnuts was prepared. This syrup was poured over the ... See recipe