The fish "undulates" (boils) in cucumber juice. Fry onions in a pan. After the fish is cooked, it is "stuffed" (put over) with fried onions and mujdei... See recipe
Clean the fish of scales and on the inside. Don’t cut the head off. They are boiled in sauerkraut juice (they are boiled when their eyes come out of... See recipe
Boil cumin and strain. Make a sauce from flour, oil quenched with milk mixed with cream. Add salt to taste. It is eaten with toast. See recipe
Cut the lamb into pieces and bring to a boil. Add finely chopped onion, salt, pepper, thyme, parsley. When the meat is cooked, a few eggs are added. A... See recipe
Boil the beans. Make a dough from flour, water, salt. It is stretched and left to dry. Cut it into nail size small pieces with a knife, then boil them... See recipe
Put the peas to boil. In a smaller pan, make a little sauce: put a little oil, cut an onion, not too big, a tomato, a pepper and grate a carrot. Leave... See recipe