Preparation

The salad is cleaned, washed well and squeezed by hand. Put a tablespoon of lard in a pan and salad. Stir a few times. In a pot, boil water or whey water (2 parts water and one part whey). Yogurt can be used instead of whey. When the water boils, put salads in the pot. Make a little sauce with oil or grease (lard) or bacon and flour. Pour into the pot. At the end, add sour cream.