Preparation

500 g of greasy cottage cheese
1 egg
Semolina

Mix all ingredients. Balls are formed. Salted water is put to a boil. When the water boils, add the dumplings and let it boil until it rises to the surface. Separately fry the breadcrumbs in a little oil. Pass the boiled dumplings through the breadcrumbs. Sprinkle with powdered sugar mixed with vanilla sugar.