About recipe
- Recipe Category: Main dish
- Recipe Type: Recipe
- Recipe area: Cos?ului Valley
- Recipe author: Varvara Bud, 83 ani (din Hărnicești măritată în Breb)
Share:
Preparation
Make a dough from 3 handfuls of flour, warm water, yeast. Knead and leave to rise. After it is leavened, it is cut into seven pieces, rounded, put in a round tray and left to leaven more. Apply the IC-XC-NI-CA seal (meaning the victory of Jesus Christ over death) and bake in the oven. It is taken to church on Saturday evenings and constitutes the communion bread.