Preparation

500 g wheat flour
200 g sugar
250 g lard
Baking powder
Lemon peel
3 tablespoons groștior (sour cream)
A vanilla
A little salt
500 g cow’s cheese
2 eggs
Put dough sheets in the tray put a handful of semolina, over the cheese, egg yolk and sugar. Put the sheet, cheese and prick it with a fork.