Preparation

10 eggs
9-10 tablespoons of water
1 pinch of salt
1 baking powder
matzah flour
Beat eggs with salt and water, add matzah flour, baking powder. A dough with the consistency of a thick cream is obtained. Heat oil in a saucepan. Take the spoon out of the composition and place the donuts carefully in a hot oil bath. It is a food prepared for Passover.