Preparation

1 kg of potatoes
3-4 eggs
2-3 tablespoons of matza flour
oil
salt and pepper
Boil about a kg of potatoes in their skins. Clean and crush with a fork or grate. Add eggs, matza flour, salt and pepper, oil. Mix everything very well. Form balls that are fried in hot oil. They can be served as such or as a garnish for meat. It is a food prepared for Passover.